Shole-Zard is an Iranian rice pudding infused with saffron, rose water, and cinnamon. Almonds are added for textural crunch and pistachios for decoration.
From ashpazierangin.net1960's Persian Cookery by Nassrollah IslamiSholezard with calligraphy of "Ramazan", Sangak bread and some other breads for Eftar.